24 Mar 2015 - 12:50 pm - 7 pm
Holiday Inn Chicago Mart Plaza 350 West Mart Center Drive Chicago
TIME:
Registration: 12:50 pm
Workshops Begin: 1:45 pm
Reception: 5:15 pm
Dinner: 5:45 pm
COSTS:
$135 with dinner/ $105 without dinner
Retirees/Unemployed: $80 with dinner/ $55 without dinner
Workshops cover a variety of hot topics in each of the time slots. Use this opportunity to fulfill some of your continuing professional development requirements. You can earn 3 hours toward your annual AAA and SOA CPD requirements while you meet and network with other local actuaries face-to-face!
We welcome and encourage non-actuaries to attend our workshops because information covered is relevant to a wide range of work within the insurance and consulting industries. Please share this page with others who may be interested.
Registration, workshops, and all breaks will be on the 14th floor. Post-workshops reception and dinner will be in the Wolf Point Ballroom on the 15th floor. All breaks will include coffee/tea service and soft drinks. Snacks will be provided this year via goody bags upon check-in.
Session Schedule:
Immediately following the workshops, all are invited to a reception in the Wolf Point Ballroom at 5:15 pm. At 5:45 pm, dinner will commence for those who have chosen to stay.
The dinner includes the following courses. Entrée must be chosen at time of online registration.
- Salad: Farmers market salad, field greens, tomatoes, mushrooms, onions, green beans, red wine dressing
- Entrée: One of the following
- Chicken: Parmesan crusted chicken breast, garlic Italian parsley sauce
- Fish: Citrus bronzed Alaskan baked halibut, light lemon garlic cream
- Vegetarian: Whole wheat fettucini, sautéed artichoke hearts, sun dried tomatoes, garlic, olive oil, basil
- Dessert: Sable short bread with strawberry rhubarb compote + meringue with coffee and tea
Registration is now closed. If you have any questions, please email contactus@chicagoactuarialassociation.org.